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Debbie DePoala at [email protected] or 212-629-0853

The founders of World Hunger Year sought to end hunger and poverty by supporting grass-roots movements and community solutions. Today, WhyHunger is known for its annual Hungerthon campaign, running this year…
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The annual health care costs associated with hunger are estimated to be $130.5 billion in the U.S. alone, showing that addressing food insecurity and poor nutrition is a necessary step…
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For a tenth consecutive year, SiriusXM will participate in WhyHunger's annual Hungerthon campaign, it was announced Wednesday (Nov. 14). The annual Thanksgiving radio tradition began in 1975, according to Hungerthon's…
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Hard Rock International is partnering with WhyHunger to release the brand's latest limited-edition merchandise line on Oct. 2. The Bruce Springsteen Signature Series: Edition 36 collection supports WhyHunger's work to…
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The social contract between our government and its people is hanging on by a thread. If the 2018 Farm Bill is any indication of the strength of that last thread,…
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Shape
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WhyHunger is in Billboard Magazine's 2016 Music + Philanthropy issue along with our partners at Food Chain Workers Alliance and longtime supporter Tom Morello.
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Interview with New York City Food Policy Center and WhyHunger Executive Director, Noreen Springstead.
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Alison Cohen, Senior Director of Programs, sits down with WNBC4 New York to share five fresh tips on how to fight hunger for the holidays.
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Alison Cohen speaks to ABC 7 Chicago about the different ways you can help end hunger.
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After a cancelled GovBall performances, Prophets of Rage dedicate proceeds from make-up show in Brooklyn, to WhyHunger.
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Q&A with recent WhyHunger Chapin Awards honoree Kenny Loggins
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Bill Ayres and Jen Chapin discuss hunger, poverty and the role we can play in finding solutions.
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Music festival hosts 15 charitable organizations on-site, including WhyHunger.  
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Socially-conscious musical shows benefit organizations like WhyHunger.
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WhyHunger's approach in working to end hunger, goes beyond charity.
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Writer Ilene Angel discusses the memorable full circle moments she had at the WhyHunger Chapin Awards.
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Emily Kinney Interview
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Talking About Food with WhyHunger Activists, Tess and Beatriz
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Southside Johnny Plays 30th Annual Hungerthon
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Emily Kinney’s Taking Over Our SnapChat for a Solid Cause  
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Emily Kinney on why watching The Walking Dead now is like going back to high school
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For Love and for the Love of Lennon in New York City: 35th Annual Tribute Concert Preview
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Deb Gordon with Suzanne Babb and Denny Marsh
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Make it Plain with Mark Thompson Broadcast Live from Bed-Stuy Campaign  Against Hunger with Alison Cohen
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Stories From Main Street: In 30th Year, Hungerthon Needed More Than Ever, Organizers Say
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It’s Hungerthon Day! Join the Fight to End Hunger in America Now
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WhyHunger featured in Family Circle's "Best Of" List for November, 2015
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Grassroots Struggle for Food Sovereignty and Liberation of Black Cultures
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Steve Adubato’s Lessons in Leadership
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Creating Harmony with WhyHunger
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Millennial Startup Founders Are the Must-Have Item This Fundraising Season
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Black and Afro-Indigenous Farmers Share 2015 Food Sovereignty Prize
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WhyHunger staff members Brooke Smith and Alison Cohen were in southern Arizona in February to work with the regional network called Somos la Semilla, formed as a response to the need to work across sectors, counties and communities in order to build capacity to see the food desert that this rural part of the state has become, bloom again with
The National Hunger Hotline (NHH), a service of WhyHunger’s National Hunger Clearinghouse, provides real-time referrals for people in need across the U.S. to emergency food and assistance programs. Receiving an average of 700 calls per month, the NHH is a portal to information, assistance, and resources, ultimately empowering families and individuals to meet their vital needs including fresh, healthy food.
street sign
Sign up today for WhyHunger’s monthly e-newsletter:   Keep up with timely events, initiatives and news; Dig deep via multimedia storytelling and exclusive articles and interviews; Make ch
In this piece, Bill Ayres reviews
Shown in the photo above are some of the 40 individual family plots cultivated in Las Milpitas Farm in Tucson Arizona. On its inauguration celebration in January, which included press and remarks from the Community Food Bank of Southern Arizona’s CEO Bill Carnegie, one of the gardeners spoke to the assembled crowd and proudly reported that because of the vegetables
Northeast Edition “Everyone is an investor in food,” said Derek Denckla during a workshop I attended this past February at the Just Food Conference in New York City.  Throughout the course of the workshop, I along with about 50 fellow participants were introduced to a trickling but steady stream of new investment channels cropping up all over New York City,
On a recent visit to the Tahono O'odham Nation in southeast Arizona, WhyHunger's Brooke Smith met up with Tohono O'odham Community Action's Project Oidag Coordinator, Amy Juan for a quick interview. "Farming's really not that hard. It's a family effort. It's a community effort. Once you have that community support it's easy and it's fun and it provides so many
On Monday, March 5, the Coalition of Immokale Workers launched a 6-day fast in front of the Publix headquarters in Lakeland, FL.  50 farmworkers and hundreds of their allies from across the country are fasting (drinking only water)  in protest of Publix's refusal to sign a Fair Food Agreement.  Under the agreement, Publix would pay an extra penny per pound
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WhyHunger staff members Brooke Smith and Alison Cohen were in southern Arizona in February to work with the regional network called Somos la Semilla, formed as a response to the need to work across sectors, counties and communities in order to build capacity to see the food desert that this rural part of the state has become, bloom again with
The National Hunger Hotline (NHH), a service of WhyHunger’s National Hunger Clearinghouse, provides real-time referrals for people in need across the U.S. to emergency food and assistance programs. Receiving an average of 700 calls per month, the NHH is a portal to information, assistance, and resources, ultimately empowering families and individuals to meet their vital needs including fresh, healthy food.
street sign
Sign up today for WhyHunger’s monthly e-newsletter:   Keep up with timely events, initiatives and news; Dig deep via multimedia storytelling and exclusive articles and interviews; Make ch
In this piece, Bill Ayres reviews
Shown in the photo above are some of the 40 individual family plots cultivated in Las Milpitas Farm in Tucson Arizona. On its inauguration celebration in January, which included press and remarks from the Community Food Bank of Southern Arizona’s CEO Bill Carnegie, one of the gardeners spoke to the assembled crowd and proudly reported that because of the vegetables
Northeast Edition “Everyone is an investor in food,” said Derek Denckla during a workshop I attended this past February at the Just Food Conference in New York City.  Throughout the course of the workshop, I along with about 50 fellow participants were introduced to a trickling but steady stream of new investment channels cropping up all over New York City,
On a recent visit to the Tahono O'odham Nation in southeast Arizona, WhyHunger's Brooke Smith met up with Tohono O'odham Community Action's Project Oidag Coordinator, Amy Juan for a quick interview. "Farming's really not that hard. It's a family effort. It's a community effort. Once you have that community support it's easy and it's fun and it provides so many
On Monday, March 5, the Coalition of Immokale Workers launched a 6-day fast in front of the Publix headquarters in Lakeland, FL.  50 farmworkers and hundreds of their allies from across the country are fasting (drinking only water)  in protest of Publix's refusal to sign a Fair Food Agreement.  Under the agreement, Publix would pay an extra penny per pound

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