Skip to content

This image was used in the CC-July 2011 (Just Food article).
In this installment in the "Food Voices" series, we hear from a Margo Morris who runs the Sprout Creek Farm in LaGrange, NY. Morris teaches children from four to 18 how to be self-reliant on a farm.
It was a snowy day in April 2002.  I was an eleven-year-old kid from East New York, Brooklyn, and I was running to catch up to the bus to take me to my first internship.  It was a typical story: a kid not really knowing what he was getting into or becoming a part of. Sarity Daftary (far right), Phillip
WhyHunger is pleased to be partnering with Andrianna Natsoulas, long-time food sovereignty activist and author of the forthcoming book Food Voices: Stories of the Food Sovereignty Movement.  For the past year, Andrianna has been on a journey across the Americas to capture the stories of people working towards and living a just and sustainable food system. Below is the latest
This image was used in the CC-July 2011 (Just Food article).
In this installment in the "Food Voices" series, we hear from a Margo Morris who runs the Sprout Creek Farm in LaGrange, NY. Morris teaches children from four to 18 how to be self-reliant on a farm.
It was a snowy day in April 2002.  I was an eleven-year-old kid from East New York, Brooklyn, and I was running to catch up to the bus to take me to my first internship.  It was a typical story: a kid not really knowing what he was getting into or becoming a part of. Sarity Daftary (far right), Phillip
WhyHunger is pleased to be partnering with Andrianna Natsoulas, long-time food sovereignty activist and author of the forthcoming book Food Voices: Stories of the Food Sovereignty Movement.  For the past year, Andrianna has been on a journey across the Americas to capture the stories of people working towards and living a just and sustainable food system. Below is the latest