Connect Blog

We are excited to continue our powerful Food Justice Voices series in 2017 beginning with El Sueño Americano – The American Dream. Food Justice Voices is intended to amplify the voices and experiences of grassroots leaders that aren’t heard enough, while creating awareness and educating readers on various issues connected to hunger and poverty. El Sueño Americano is no different. In this piece, you’ll hear directly from Kathia Ramirez, organizer and Food Justice Coordinator at CATA (The Farmworker Support Committee/Comité de Apoyo a los Trabajadores Agrícolas) in New Jersey, along with farmworker members of CATA. Kathia is from Los Angeles, CA although her parents migrated from the State of Oaxaca, Mexico where they have a history of working the land. In this piece, Kathia discusses the immigrant farmworker experience in pursuing the American dream, the struggles they face and why the work for food justice is important on many levels.

“Here in the United States, food is produced more as quantity over quality. It is not about whether it is nutritious but rather if it looks "good" on the outside even though it might be tasteless or have been forced to grow in a short period of time. Our food system is dependent on pesticides and paying workers a low wage in order meet the demand for cheap food. This creates a vicious cycle because farmworkers are only able to afford cheap, processed food with little access to healthy, organic produce.” – Kathia Ramirez

Read, download and share this article today!

Mark your calendars! We’re thrilled to announce that the annual WhyHunger Chapin Awards event will be held on Tuesday, June 13th at the Edison Ballroom in NYC. This will be a special evening of music and activism honoring musician and Late Show with Stephen Colbert bandleader Jon Batiste for his philanthropic initiatives and our grassroots partner Bed-Stuy Campaign Against Hunger for their food justice work in increasing nutritious food access in their community. Comedian and talk show host Pete Dominick will host the night and guests will enjoy a cocktail reception, silent auction, dinner, and of course, amazing musical performances by...
I will not forget the first time I read Through Her Eyes: The Struggle for Food Sovereignty, WhyHunger’s latest publication that “features a series of dialogues between women organizers, farmers and farmworkers who are fighting for food sovereignty in the face of industrial agriculture and bringing just and sustainable food to their communities.” The minute I opened the booklet, it did not take long before I was fully immersed by the anecdotes, the quotes and the photos of 13 working women. These different women from different parts of the world were coming together not only to share their stories about...
This post first appeared in The Huffington Post. “No problem can be solved on the same level of consciousness that created it.” - Albert Einstein Our current governmental situation is unlike any we have faced as a nation throughout our history. It is not a problem of liberal against conservative, Republican against Democrat, red against blue, white against color or cities against rural and suburbs, although it has all of those elements. It is a problem of power, whether power means dominance or service, narcissism that says “only I can do it, only I can save you” or the power of humility that...
Just in time for International Women’s Day, WhyHunger is excited to release our newest publication “Through Her Eyes: The Struggle for Food Sovereignty.” International Women’s Day is a global day celebrating the social, economic, cultural and political achievements of women. We know that women are responsible for 60-80% of food production in the Global South and represent 50% of food chain workers in the U.S. Yet, women and girls are disproportionally affected by hunger. And for us, it is very important to recognize and honor the women around the world who are fighting for food sovereignty and creating just, sustainable...
As part of WhyHunger’s celebration of Black History Month in the United States, we’ve shared stories of just a few of the important contributions Black Americans have made to our food and agriculture systems and the struggle for food justice. There is so much to celebrate; it could not possibly...

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To culminate Black History Month we interviewed mother, farmer, activist and scholar-in-training Shakara Tyler and asked her to share her thoughts on the impacts and work that Black people have contributed to our food system. As we continue to fight hunger and poverty, it’s important to recognize the multiple intersections...

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Sneak peek! This is an excerpt from our upcoming publication “Through Her Eyes: The Struggle for Food Sovereignty.” This story featuring Magha Garcia, Organización Boricuá de Agricultura Ecológica and Anne Frederick,Hawai’i Alliance for Progressive Action(HAPA, is one of many that lift up the voices of women (farmers, farmworkers, food chain workers,...

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After 42 years of working in the U.S. and around the world to end hunger and build social justice for all, we know firsthand that the just, plentiful world we are working to build has no room for oppressive or discriminatory rhetoric, threats or actions. With federal policies and practices...

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Interested in what we do? WhyHunger is working to build and strengthen a grassroots-led movement for food justice and food sovereignty worldwide. We are happy to share a recap of our 2016 impacts ranging from supporting social movements, strengthening social justice efforts and protecting the right to nutritious food, while...

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Welcome to WhyHunger’s Connect Blog featuring stories, projects and articles from the community-based organizations, organizers and social movements that are building the movement for food justice.

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