Peter Mann interviews WhyHunger Board member Jan Poppendieck, author of “Sweet Charity?” and “Free for All,” for her insights on the state of the emergency feeding system, community food security and the future of school lunch.
Jenifer Wilkins PhD., RD., Director of the Cornell Farm to School Program, Division of Nutritional Sciences at Cornell University, describes practical ways to support community food security
This article highlights the Youth Caucus at CSD-16 and the issues that surround the future of food.
For an inside look at New York’s urban agriculture community, read Siena Chrisman’s account of an exchange with a UN delgation in Brooklyn.
Elizabeth Henderson, CSA farmer and author, speaks of the efforts around the world towards a model of agriculture in which sustainability and justice are inextricably linked.
This article gives an in depth view of how individuals can afford a healthier diet
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