For all press inquiries, please contact:
[email protected],
Debbie DePoala at [email protected] or 212-629-0853

The founders of World Hunger Year sought to end hunger and poverty by supporting grass-roots movements and community solutions. Today, WhyHunger is known for its annual Hungerthon campaign, running this year…
November 20, 2018
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The annual health care costs associated with hunger are estimated to be $130.5 billion in the U.S. alone, showing that addressing food insecurity and poor nutrition is a necessary step…
November 15, 2018
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For a tenth consecutive year, SiriusXM will participate in WhyHunger's annual Hungerthon campaign, it was announced Wednesday (Nov. 14). The annual Thanksgiving radio tradition began in 1975, according to Hungerthon's…
November 14, 2018
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Hard Rock International is partnering with WhyHunger to release the brand's latest limited-edition merchandise line on Oct. 2. The Bruce Springsteen Signature Series: Edition 36 collection supports WhyHunger's work to…
October 02, 2018
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The social contract between our government and its people is hanging on by a thread. If the 2018 Farm Bill is any indication of the strength of that last thread,…
July 21, 2018
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WhyHunger is in Billboard Magazine's 2016 Music + Philanthropy issue along with our partners at Food Chain Workers Alliance and longtime supporter Tom Morello.
November 02, 2016
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Interview with New York City Food Policy Center and WhyHunger Executive Director, Noreen Springstead.
October 26, 2016
Read more.Alison Cohen, Senior Director of Programs, sits down with WNBC4 New York to share five fresh tips on how to fight hunger for the holidays.
October 25, 2016
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Alison Cohen speaks to ABC 7 Chicago about the different ways you can help end hunger.
October 04, 2016
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After a cancelled GovBall performances, Prophets of Rage dedicate proceeds from make-up show in Brooklyn, to WhyHunger.
July 13, 2016
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Bill Ayres and Jen Chapin discuss hunger, poverty and the role we can play in finding solutions.
July 12, 2016
Read more.Music festival hosts 15 charitable organizations on-site, including WhyHunger.
July 12, 2016
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Writer Ilene Angel discusses the memorable full circle moments she had at the WhyHunger Chapin Awards.
May 18, 2016
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Emily Kinney on why watching The Walking Dead now is like going back to high school
March 19, 2016
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For Love and for the Love of Lennon in New York City: 35th Annual Tribute Concert Preview
March 19, 2016
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Make it Plain with Mark Thompson Broadcast Live from Bed-Stuy Campaign Against Hunger with Alison Cohen
March 19, 2016
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Stories From Main Street: In 30th Year, Hungerthon Needed More Than Ever, Organizers Say
March 19, 2016
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We're proud to say that American folk icon Pete Seeger is a longtime supporter of WhyHunger. How long? Well, he turns 94 today! For just about all of those years, Pete has been standing up and singing out for justice of all kinds and inspiring several generations to work for a cleaner, healthier, kinder and more just planet. In celebration
03-05-2013
Investigative reporter Michael Moss caused a stir— and won a Pulitzer Prize— with his 2009 New York Times article questioning the safety of “pink slime,” a controversial product made from low-grade beef trimmings and treated with ammonia to kill E. coli and other bacteria. His story ignited a powerful consumer backlash against pink slime, which forced grocers, restaurant chains and
02-05-2013
“Food sovereignty is the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems.” The US Food Sovereignty Alliance (USFSA), of which WhyHunger is a founding member, is proud to announce that it is accepting nominations for the 2013 Food Sovereignty Prize. Since
30-04-2013
Robb recently called the National Hunger Hotline from Houston, Texas. He had spent time in prison for drug possession and had just been released. He was not eligible for many government nutrition programs, so the Hotline advocate gave him phone numbers for several food pantries in the Houston area to address his immediate needs. Robb talked about having difficulty navigating
26-04-2013
Brooke Smith, Director of WhyHunger's Grassroots Action Network, is on the road this week in the Mississippi Delta, visiting our partner, Delta Fresh Foods Initiative (DFFI). Over the last several years, WhyHunger has supported development of the DFFI network and programming. Brooke sent us photos to show off the exciting projects they're working on this spring! The Mound Bayou school
25-04-2013
Last week in New York City, The New School held its 29th Social Research Conference, "Food and Immigrant Life: The Role of Food in Forced Migration, Migrant Labor, and Re-creating Home." As described by the New School, the conference "places issues of immigration and food service work in the context of a broader social justice agenda and explores the cultural
23-04-2013
President Barack Obama recently singled out CIW's Fair Food Program in a new report, calling it "one of the most successful and innovative programs" addressing and actively changing the conditions of modern-day slavery. Congratulations to the Coalition of Immokalee Workers for this much deserved recognition. Be sure to read the groundbreaking report, Building Partnerships to Eradicate Modern-Day Slavery: Report of Recommendations to the President, and
18-04-2013
Some of the articles and reports about the global food issues that caught our eye this week: Tunis 2013: If we rely on corporate seed, we lose food sovereignty In this piece, La Via Campesina discusses the critical role seed saving has on the future of food sovereignty. Global Food Prices Continue to Rise Sophie Wenzlau of Worldwatch Institute explores the tumultuous state
17-04-2013
Little Village Environmental Justice Organization (LVEJO), a 2013 Harry Chapin Self-Reliance Award Winner, has given us yet another achievement to celebrate! Executive Director Kimberly Wasserman-Nieto was just awarded the Goldman Environmental Prize, awarded each year to unsung grassroots heroes working to make their communities healthier, cleaner and more sustainable. Wasserman-Nieto is a lifelong resident of Chicago's Little Village neighborhood, which sits next to
15-04-2013
Over on Facebook, we've been talking about what it means to be an ally. Building a movement takes work from all across the food system--including from organizations playing a support role. At WhyHunger, we take our role as an ally seriously, and we want to share what we're learning as we work in this important role. From time to time in
12-04-2013
We're proud to say that American folk icon Pete Seeger is a longtime supporter of WhyHunger. How long? Well, he turns 94 today! For just about all of those years, Pete has been standing up and singing out for justice of all kinds and inspiring several generations to work for a cleaner, healthier, kinder and more just planet. In celebration
03-05-2013
Investigative reporter Michael Moss caused a stir— and won a Pulitzer Prize— with his 2009 New York Times article questioning the safety of “pink slime,” a controversial product made from low-grade beef trimmings and treated with ammonia to kill E. coli and other bacteria. His story ignited a powerful consumer backlash against pink slime, which forced grocers, restaurant chains and
02-05-2013
“Food sovereignty is the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems.” The US Food Sovereignty Alliance (USFSA), of which WhyHunger is a founding member, is proud to announce that it is accepting nominations for the 2013 Food Sovereignty Prize. Since
30-04-2013
Robb recently called the National Hunger Hotline from Houston, Texas. He had spent time in prison for drug possession and had just been released. He was not eligible for many government nutrition programs, so the Hotline advocate gave him phone numbers for several food pantries in the Houston area to address his immediate needs. Robb talked about having difficulty navigating
26-04-2013
Brooke Smith, Director of WhyHunger's Grassroots Action Network, is on the road this week in the Mississippi Delta, visiting our partner, Delta Fresh Foods Initiative (DFFI). Over the last several years, WhyHunger has supported development of the DFFI network and programming. Brooke sent us photos to show off the exciting projects they're working on this spring! The Mound Bayou school
25-04-2013
Last week in New York City, The New School held its 29th Social Research Conference, "Food and Immigrant Life: The Role of Food in Forced Migration, Migrant Labor, and Re-creating Home." As described by the New School, the conference "places issues of immigration and food service work in the context of a broader social justice agenda and explores the cultural
23-04-2013
President Barack Obama recently singled out CIW's Fair Food Program in a new report, calling it "one of the most successful and innovative programs" addressing and actively changing the conditions of modern-day slavery. Congratulations to the Coalition of Immokalee Workers for this much deserved recognition. Be sure to read the groundbreaking report, Building Partnerships to Eradicate Modern-Day Slavery: Report of Recommendations to the President, and
18-04-2013
Some of the articles and reports about the global food issues that caught our eye this week: Tunis 2013: If we rely on corporate seed, we lose food sovereignty In this piece, La Via Campesina discusses the critical role seed saving has on the future of food sovereignty. Global Food Prices Continue to Rise Sophie Wenzlau of Worldwatch Institute explores the tumultuous state
17-04-2013
Little Village Environmental Justice Organization (LVEJO), a 2013 Harry Chapin Self-Reliance Award Winner, has given us yet another achievement to celebrate! Executive Director Kimberly Wasserman-Nieto was just awarded the Goldman Environmental Prize, awarded each year to unsung grassroots heroes working to make their communities healthier, cleaner and more sustainable. Wasserman-Nieto is a lifelong resident of Chicago's Little Village neighborhood, which sits next to
15-04-2013
Over on Facebook, we've been talking about what it means to be an ally. Building a movement takes work from all across the food system--including from organizations playing a support role. At WhyHunger, we take our role as an ally seriously, and we want to share what we're learning as we work in this important role. From time to time in
12-04-2013














































