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By Saulo Araújo, WhyHunger’s Global Movements Program Director Last September, 400,000 people took to the streets of New York City for the People's Climate March. Photo credit: Beatriz Beckford. In her most recent article at the Huffington Post, Salena Tramel, scholar and a powerful writer, put it clearly: “The protracted debate over the severity of climate change is over, as
Representatives from global movements supporting family and small-scale fisheries discuss their ideas for changing the way fisheries are regulated.
Family and small-scale fisheries, as well as the fishing communities that depend on them, will be dramatically affected by climate-induced changes in the fishery ecosystem.
Boat to Cafeteria programs aim to support the principles of food sovereignty within communities by bringing local fish into schools, hospitals and other institutions.
Joining a Community Supported Fishery (CSF) involves pre-purchasing a share in the fish caught from a local small-scale fisher during fishing season.
WhyHunger is pleased to be partnering with Andrianna Natsoulas, longtime food sovereignty activist and author of the book Food Voices: Stories From the People Who Feed Us. In 2010, Andrianna began a journey across the Americas to capture the stories of people working towards and living a just and sustainable food system. WhyHunger is featuring highlights of these stories, gathered from
Key questions and answers about creating food policy councils, building a strong base and vision.
By Saulo Araújo, WhyHunger’s Global Movements Program Director Last September, 400,000 people took to the streets of New York City for the People's Climate March. Photo credit: Beatriz Beckford. In her most recent article at the Huffington Post, Salena Tramel, scholar and a powerful writer, put it clearly: “The protracted debate over the severity of climate change is over, as
Representatives from global movements supporting family and small-scale fisheries discuss their ideas for changing the way fisheries are regulated.
Family and small-scale fisheries, as well as the fishing communities that depend on them, will be dramatically affected by climate-induced changes in the fishery ecosystem.
Boat to Cafeteria programs aim to support the principles of food sovereignty within communities by bringing local fish into schools, hospitals and other institutions.
Joining a Community Supported Fishery (CSF) involves pre-purchasing a share in the fish caught from a local small-scale fisher during fishing season.
WhyHunger is pleased to be partnering with Andrianna Natsoulas, longtime food sovereignty activist and author of the book Food Voices: Stories From the People Who Feed Us. In 2010, Andrianna began a journey across the Americas to capture the stories of people working towards and living a just and sustainable food system. WhyHunger is featuring highlights of these stories, gathered from
Key questions and answers about creating food policy councils, building a strong base and vision.