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[email protected],
Debbie DePoala at [email protected] or 212-629-0853

The founders of World Hunger Year sought to end hunger and poverty by supporting grass-roots movements and community solutions. Today, WhyHunger is known for its annual Hungerthon campaign, running this year…
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The annual health care costs associated with hunger are estimated to be $130.5 billion in the U.S. alone, showing that addressing food insecurity and poor nutrition is a necessary step…
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For a tenth consecutive year, SiriusXM will participate in WhyHunger's annual Hungerthon campaign, it was announced Wednesday (Nov. 14). The annual Thanksgiving radio tradition began in 1975, according to Hungerthon's…
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Hard Rock International is partnering with WhyHunger to release the brand's latest limited-edition merchandise line on Oct. 2. The Bruce Springsteen Signature Series: Edition 36 collection supports WhyHunger's work to…
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The social contract between our government and its people is hanging on by a thread. If the 2018 Farm Bill is any indication of the strength of that last thread,…
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Shape
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WhyHunger is in Billboard Magazine's 2016 Music + Philanthropy issue along with our partners at Food Chain Workers Alliance and longtime supporter Tom Morello.
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Interview with New York City Food Policy Center and WhyHunger Executive Director, Noreen Springstead.
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Alison Cohen, Senior Director of Programs, sits down with WNBC4 New York to share five fresh tips on how to fight hunger for the holidays.
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Alison Cohen speaks to ABC 7 Chicago about the different ways you can help end hunger.
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After a cancelled GovBall performances, Prophets of Rage dedicate proceeds from make-up show in Brooklyn, to WhyHunger.
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Q&A with recent WhyHunger Chapin Awards honoree Kenny Loggins
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Bill Ayres and Jen Chapin discuss hunger, poverty and the role we can play in finding solutions.
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Music festival hosts 15 charitable organizations on-site, including WhyHunger.  
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Socially-conscious musical shows benefit organizations like WhyHunger.
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WhyHunger's approach in working to end hunger, goes beyond charity.
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Writer Ilene Angel discusses the memorable full circle moments she had at the WhyHunger Chapin Awards.
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Emily Kinney Interview
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Talking About Food with WhyHunger Activists, Tess and Beatriz
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Southside Johnny Plays 30th Annual Hungerthon
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Emily Kinney’s Taking Over Our SnapChat for a Solid Cause  
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Emily Kinney on why watching The Walking Dead now is like going back to high school
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For Love and for the Love of Lennon in New York City: 35th Annual Tribute Concert Preview
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Deb Gordon with Suzanne Babb and Denny Marsh
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Make it Plain with Mark Thompson Broadcast Live from Bed-Stuy Campaign  Against Hunger with Alison Cohen
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Stories From Main Street: In 30th Year, Hungerthon Needed More Than Ever, Organizers Say
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It’s Hungerthon Day! Join the Fight to End Hunger in America Now
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WhyHunger featured in Family Circle's "Best Of" List for November, 2015
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Grassroots Struggle for Food Sovereignty and Liberation of Black Cultures
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Steve Adubato’s Lessons in Leadership
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Creating Harmony with WhyHunger
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Millennial Startup Founders Are the Must-Have Item This Fundraising Season
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Black and Afro-Indigenous Farmers Share 2015 Food Sovereignty Prize
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The White House announced today that the President’s new budget calls for roughly $2.9 trillion in cuts to essential anti-poverty and nutrition programs over the next 10 years that will directly affect the ability of millions of struggling families, low-income workers, children, elderly and disabled Americans to meet their basic needs of affordable health care, accessible education and basic access
When Patrice Chamberlain met with local police chiefs to explain why they should care about summer meals, she steadied herself for a “big sell.” To her surprise, their immediate response was, “How can we help?” It’s one of the many unlikely partnerships that Chamberlain initiated to help more kids get access to nutritious food in California. “It starts with having
In honor of World Fair Trade Day, we spoke to Erika Inwald, the National Coordinator of the Domestic Fair Trade Association (DFTA). DFTA works to build relationships based on principles of fairness amongst farmers and farmworkers in the United States and Canada’s sustainable agriculture movement. Below, we have included information on domestic fair trade, how it impacts marginalized communities, and
For Mother's Day we want to highlight women who are fighting for food sovereignty to protect their families' human rights and provide their children with the nutritious food they need. Below is an excerpt from WhyHunger's "Through Her Eyes: The Struggle for Food Sovereignty" publication which features dialogue between Yesica Ramirez and Elvira Carvajal of the Farmworkers Association of Florida, and
I had the pleasure of speaking with Imelda Plascencia, the consulting Health Policy Outreach Manager at Latino Coalition for a Healthy California (LCHC) for the second issue of WhyHunger’s 2017 Nourishing Change Newsletter. The newsletter is broadly framed around sharing information and resources to enrich our conversations and efforts to organize for the right to food. In this May issue,
The answer is, very. I came to this conclusion after a recent trip to Detroit, MI, also known as the “motor city.” I was there to attend the Detroit Food 2017 Summit and participate in WhyHunger’s Midwest Gathering of emergency food providers who came together to discuss the emergency food system and think about how we can collectively transform it
School Lunch is under attack from policies of “shaming” kids who can’t pay to an Administration that opts to loosen nutrition standards on School Lunch rather than help find solutions for schools to meet those standards, the nutritious school food that tens of millions of American children rely on is in jeopardy. We couldn’t agree more with our Board member
WhyHunger is proud to join USFSA members and grassroots partners at the People’s Climate March in Washington D.C. this week and will continue to stand in solidarity at work toward climate justice a key to ending hunger and building social justice for all. Please read USFSA's statement on the People's Climate March below. The US Food Sovereignty Alliance, an alliance of
This post was originally published on the Give Healthy blog. In order to examine the concept of food justice and the emergency food system, Give Healthy spoke with Noreen Springstead, Executive Director of WhyHunger. Since 1992, she has worked for food justice and contributed to the organization’s mission of developing, supporting and replicating grassroots solutions focused on self-reliance and empowerment to
{loadmodule mod_rokgallery,afedes} On my first day volunteering with WhyHunger partner AFEDES (Women’s Association for the Development of Sacatepéquez, Guatemala), I visited a community in San Antonio Aguas Calientes with self-proclaimed “agro-eco-feminist” Mercedes Monzón. Held at the home of one of AFEDES’s members, the meeting’s objective was to learn about the low-impact pesticide lime sulfur and to make a big batch
-->
The White House announced today that the President’s new budget calls for roughly $2.9 trillion in cuts to essential anti-poverty and nutrition programs over the next 10 years that will directly affect the ability of millions of struggling families, low-income workers, children, elderly and disabled Americans to meet their basic needs of affordable health care, accessible education and basic access
When Patrice Chamberlain met with local police chiefs to explain why they should care about summer meals, she steadied herself for a “big sell.” To her surprise, their immediate response was, “How can we help?” It’s one of the many unlikely partnerships that Chamberlain initiated to help more kids get access to nutritious food in California. “It starts with having
In honor of World Fair Trade Day, we spoke to Erika Inwald, the National Coordinator of the Domestic Fair Trade Association (DFTA). DFTA works to build relationships based on principles of fairness amongst farmers and farmworkers in the United States and Canada’s sustainable agriculture movement. Below, we have included information on domestic fair trade, how it impacts marginalized communities, and
For Mother's Day we want to highlight women who are fighting for food sovereignty to protect their families' human rights and provide their children with the nutritious food they need. Below is an excerpt from WhyHunger's "Through Her Eyes: The Struggle for Food Sovereignty" publication which features dialogue between Yesica Ramirez and Elvira Carvajal of the Farmworkers Association of Florida, and
I had the pleasure of speaking with Imelda Plascencia, the consulting Health Policy Outreach Manager at Latino Coalition for a Healthy California (LCHC) for the second issue of WhyHunger’s 2017 Nourishing Change Newsletter. The newsletter is broadly framed around sharing information and resources to enrich our conversations and efforts to organize for the right to food. In this May issue,
The answer is, very. I came to this conclusion after a recent trip to Detroit, MI, also known as the “motor city.” I was there to attend the Detroit Food 2017 Summit and participate in WhyHunger’s Midwest Gathering of emergency food providers who came together to discuss the emergency food system and think about how we can collectively transform it
School Lunch is under attack from policies of “shaming” kids who can’t pay to an Administration that opts to loosen nutrition standards on School Lunch rather than help find solutions for schools to meet those standards, the nutritious school food that tens of millions of American children rely on is in jeopardy. We couldn’t agree more with our Board member
WhyHunger is proud to join USFSA members and grassroots partners at the People’s Climate March in Washington D.C. this week and will continue to stand in solidarity at work toward climate justice a key to ending hunger and building social justice for all. Please read USFSA's statement on the People's Climate March below. The US Food Sovereignty Alliance, an alliance of
This post was originally published on the Give Healthy blog. In order to examine the concept of food justice and the emergency food system, Give Healthy spoke with Noreen Springstead, Executive Director of WhyHunger. Since 1992, she has worked for food justice and contributed to the organization’s mission of developing, supporting and replicating grassroots solutions focused on self-reliance and empowerment to
{loadmodule mod_rokgallery,afedes} On my first day volunteering with WhyHunger partner AFEDES (Women’s Association for the Development of Sacatepéquez, Guatemala), I visited a community in San Antonio Aguas Calientes with self-proclaimed “agro-eco-feminist” Mercedes Monzón. Held at the home of one of AFEDES’s members, the meeting’s objective was to learn about the low-impact pesticide lime sulfur and to make a big batch

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