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What We’re Reading
Farm-to-institution programs create partnerships between local farmers and communities via schools, public institutions, restaurants and businesses. Farmers benefit from increased business; the community benefits from the dollars kept in the region; and the eaters -- be they schoolchildren or hospital patients in particular need of a healthy diet -- benefit from the nutrients of local produce. Here are some articles
01-07-2014
against all odds in the sonoran desert cesar lopez
against all odds in the sonoran desert cesar lopez
01-07-2014
Take Back the Tap
30-06-2014
Cochabamba Water Street Art
creative commons via flickr user Kris Krug
30-06-2014
Tools & Tips: Water
From changing daily habits to long-term planning, you can take action today to lower your water impact and step up for our environment. Do you know your water footprint?
30-06-2014
Organizations: Water
Connect with leading voices and organizations working to ensure safe, clean and accessible water for all.
30-06-2014
Ways to Conserve Water
WhyHunger suggests practical, everyday solutions for a water-secure future for activists, farmers, social movements, schools, organizations, and more.
30-06-2014
Links & Resources: Water
Publications, books, articles and resources that explore the disconnect between the right to water and privatization of water, and how revamping water policy can help improve water management and aid in the reduction of poverty.
29-06-2014
Case Studies: Water Privatization and Pollution
Across the world, water privatization has been linked to overuse of water, marginalization of the poor, and pollution of water tables. Read on for case studies from the U.S., Bolivia and India.
29-06-2014
Food Justice at the Border
Recently, Brooke Smith (Director of the Grassroots Action Network at WhyHunger), traveled with three of our partners—Don Bustos (NM), Alma Maquitico (TX) and Cesar Lopez (AZ) to learn and share with the Sonoran Desert Latino Food Justice Network. Conversations with leaders/activists/growers from Tucson down to the border town of Nogales, Mexico threaded through many layers of life and resistance in
27-06-2014
What We’re Reading
Farm-to-institution programs create partnerships between local farmers and communities via schools, public institutions, restaurants and businesses. Farmers benefit from increased business; the community benefits from the dollars kept in the region; and the eaters -- be they schoolchildren or hospital patients in particular need of a healthy diet -- benefit from the nutrients of local produce. Here are some articles
01-07-2014
against all odds in the sonoran desert cesar lopez
against all odds in the sonoran desert cesar lopez
01-07-2014
Take Back the Tap
30-06-2014
Cochabamba Water Street Art
creative commons via flickr user Kris Krug
30-06-2014
Tools & Tips: Water
From changing daily habits to long-term planning, you can take action today to lower your water impact and step up for our environment. Do you know your water footprint?
30-06-2014
Organizations: Water
Connect with leading voices and organizations working to ensure safe, clean and accessible water for all.
30-06-2014
Ways to Conserve Water
WhyHunger suggests practical, everyday solutions for a water-secure future for activists, farmers, social movements, schools, organizations, and more.
30-06-2014
Links & Resources: Water
Publications, books, articles and resources that explore the disconnect between the right to water and privatization of water, and how revamping water policy can help improve water management and aid in the reduction of poverty.
29-06-2014
Case Studies: Water Privatization and Pollution
Across the world, water privatization has been linked to overuse of water, marginalization of the poor, and pollution of water tables. Read on for case studies from the U.S., Bolivia and India.
29-06-2014
Food Justice at the Border
Recently, Brooke Smith (Director of the Grassroots Action Network at WhyHunger), traveled with three of our partners—Don Bustos (NM), Alma Maquitico (TX) and Cesar Lopez (AZ) to learn and share with the Sonoran Desert Latino Food Justice Network. Conversations with leaders/activists/growers from Tucson down to the border town of Nogales, Mexico threaded through many layers of life and resistance in
27-06-2014