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          WhyHunger stands ​in solidarity with the hundreds of grassroots organizations and social movements, representing over 380 million people around the globe, that are directly denouncing and protesting the upcoming UN Food Systems Summit. Calling out the corporate takeover of the summit, more than 300 organizations of small-scale food producers, scholars, and Indigenous Peoples' will gather
by Timothy Karoff   In October of 2018, the US Food Sovereignty Alliance (USFSA) hosted its fourth National Assembly. Representatives from seventy-one organizations and seven countries trekked to Bellingham, Washington, where they shared knowledge, strategized, and drafted demands for a just food system. Over the assembly’s three-day run, the USFSA filmed a series of interviews with members of attending grassroots
Reflections from Bill Ayres, WhyHunger Co-Founder & Ambassador Harry Chapin was a singer, songwriter, musician, social activist, husband, father, dreamer, and my good friend and partner.  He died forty years ago this July, but his spirit and legacy remain. I met Harry in 1973 when I started to host an ABC Network Radio Show called “On This Rock”, playing Rock
WhyHunger stands firm in the belief that nutritious food is a human right and hunger is solvable. This is why we stand behind the Closing the Meal Gap Act of 2021. Learn more in the below press release from the office of Senator Gillibrand. FOR IMMEDIATE RELEASE Thursday, June 24, 2021 Contact: Elizabeth Landau, 202-228-0315 SENATOR GILLIBRAND AND CONGRESSWOMAN ADAMS PUSH
HAUPPAUGE, New York – June 22, 2021 It’s hard to imagine that forty years later we are still fighting to end hunger and find solutions to address why poverty still exists.  As we approach the 40th anniversary of Harry Chapin’s passing, we honor and remember who he was; a singer/songwriter, Grammy award winning recording artist, social activist, husband, father, brother and
by Jusleen Basra The imposition of large, resource-extractive corporations on Indigenous and peasant territories around the world strips land access from local communities and deeply damages ecosystems. This is an all-too-familiar pattern that the Quilombola community of Boca do Rio, located near Salvador, Brazil knows well. Over the past few decades, various petrochemical companies have taken over the land that
by Romy Felsen-Parsons   *This series reflects on the impact of the COVID-19 pandemic on food insecurity and the right to food throughout the course of 2020 and pulls from varying cited materials throughout the course of the year. It has been sectioned into separate blog articles with an intention of paced readability without sacrifice to the integrity of the
by Romy Felsen-Parsons   *This series reflects on the impact of the COVID-19 pandemic on food insecurity and the right to food throughout the course of 2020 and pulls from varying cited materials throughout the course of the year. It has been sectioned into separate blog articles with an intention of paced readability without sacrifice to the integrity of the
by Romy Felsen-Parsons   *This series reflects on the impact of the COVID-19 pandemic on food insecurity and the right to food throughout the course of 2020 and pulls from varying cited materials throughout the course of the year. It has been sectioned into separate blog articles with an intention of paced readability without sacrifice to the integrity of the
by Betty Fermin & Kristen Wyman Lee el articulo en español abajo The rights of Indigenous peoples and the fight for climate justice are inextricably linked. In extractive industry (the extraction of earth’s raw material for added value), Free Prior Informed Consent (FPIC) is standard international law that recognizes the importance of community participation in decision making processes related to
          WhyHunger stands ​in solidarity with the hundreds of grassroots organizations and social movements, representing over 380 million people around the globe, that are directly denouncing and protesting the upcoming UN Food Systems Summit. Calling out the corporate takeover of the summit, more than 300 organizations of small-scale food producers, scholars, and Indigenous Peoples' will gather
by Timothy Karoff   In October of 2018, the US Food Sovereignty Alliance (USFSA) hosted its fourth National Assembly. Representatives from seventy-one organizations and seven countries trekked to Bellingham, Washington, where they shared knowledge, strategized, and drafted demands for a just food system. Over the assembly’s three-day run, the USFSA filmed a series of interviews with members of attending grassroots
Reflections from Bill Ayres, WhyHunger Co-Founder & Ambassador Harry Chapin was a singer, songwriter, musician, social activist, husband, father, dreamer, and my good friend and partner.  He died forty years ago this July, but his spirit and legacy remain. I met Harry in 1973 when I started to host an ABC Network Radio Show called “On This Rock”, playing Rock
WhyHunger stands firm in the belief that nutritious food is a human right and hunger is solvable. This is why we stand behind the Closing the Meal Gap Act of 2021. Learn more in the below press release from the office of Senator Gillibrand. FOR IMMEDIATE RELEASE Thursday, June 24, 2021 Contact: Elizabeth Landau, 202-228-0315 SENATOR GILLIBRAND AND CONGRESSWOMAN ADAMS PUSH
HAUPPAUGE, New York – June 22, 2021 It’s hard to imagine that forty years later we are still fighting to end hunger and find solutions to address why poverty still exists.  As we approach the 40th anniversary of Harry Chapin’s passing, we honor and remember who he was; a singer/songwriter, Grammy award winning recording artist, social activist, husband, father, brother and
by Jusleen Basra The imposition of large, resource-extractive corporations on Indigenous and peasant territories around the world strips land access from local communities and deeply damages ecosystems. This is an all-too-familiar pattern that the Quilombola community of Boca do Rio, located near Salvador, Brazil knows well. Over the past few decades, various petrochemical companies have taken over the land that
by Romy Felsen-Parsons   *This series reflects on the impact of the COVID-19 pandemic on food insecurity and the right to food throughout the course of 2020 and pulls from varying cited materials throughout the course of the year. It has been sectioned into separate blog articles with an intention of paced readability without sacrifice to the integrity of the
by Romy Felsen-Parsons   *This series reflects on the impact of the COVID-19 pandemic on food insecurity and the right to food throughout the course of 2020 and pulls from varying cited materials throughout the course of the year. It has been sectioned into separate blog articles with an intention of paced readability without sacrifice to the integrity of the
by Romy Felsen-Parsons   *This series reflects on the impact of the COVID-19 pandemic on food insecurity and the right to food throughout the course of 2020 and pulls from varying cited materials throughout the course of the year. It has been sectioned into separate blog articles with an intention of paced readability without sacrifice to the integrity of the
by Betty Fermin & Kristen Wyman Lee el articulo en español abajo The rights of Indigenous peoples and the fight for climate justice are inextricably linked. In extractive industry (the extraction of earth’s raw material for added value), Free Prior Informed Consent (FPIC) is standard international law that recognizes the importance of community participation in decision making processes related to