It’s the apex of the dry season on the Isla de Ometepe – an island of approximately 165 square miles which rises majestically out of Lake Nicaragua near the Costa Rican border. The island is host to two active volcanoes connected by a strip of land and, from an aerial view, resembles two melting ice cream cones carelessly dropped on
08-05-2013
We're proud to say that American folk icon Pete Seeger is a longtime supporter of WhyHunger. How long? Well, he turns 94 today! For just about all of those years, Pete has been standing up and singing out for justice of all kinds and inspiring several generations to work for a cleaner, healthier, kinder and more just planet. In celebration
03-05-2013
Investigative reporter Michael Moss caused a stir— and won a Pulitzer Prize— with his 2009 New York Times article questioning the safety of “pink slime,” a controversial product made from low-grade beef trimmings and treated with ammonia to kill E. coli and other bacteria. His story ignited a powerful consumer backlash against pink slime, which forced grocers, restaurant chains and
02-05-2013
“Food sovereignty is the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems.” The US Food Sovereignty Alliance (USFSA), of which WhyHunger is a founding member, is proud to announce that it is accepting nominations for the 2013 Food Sovereignty Prize. Since
30-04-2013
It’s the apex of the dry season on the Isla de Ometepe – an island of approximately 165 square miles which rises majestically out of Lake Nicaragua near the Costa Rican border. The island is host to two active volcanoes connected by a strip of land and, from an aerial view, resembles two melting ice cream cones carelessly dropped on
08-05-2013
We're proud to say that American folk icon Pete Seeger is a longtime supporter of WhyHunger. How long? Well, he turns 94 today! For just about all of those years, Pete has been standing up and singing out for justice of all kinds and inspiring several generations to work for a cleaner, healthier, kinder and more just planet. In celebration
03-05-2013
Investigative reporter Michael Moss caused a stir— and won a Pulitzer Prize— with his 2009 New York Times article questioning the safety of “pink slime,” a controversial product made from low-grade beef trimmings and treated with ammonia to kill E. coli and other bacteria. His story ignited a powerful consumer backlash against pink slime, which forced grocers, restaurant chains and
02-05-2013
“Food sovereignty is the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems.” The US Food Sovereignty Alliance (USFSA), of which WhyHunger is a founding member, is proud to announce that it is accepting nominations for the 2013 Food Sovereignty Prize. Since
30-04-2013