As Venezuela is experiencing some of the worst food shortages in its history, Plan Pueblo a Pueblo is working on a solution to bridge the gap and achieve food sovereignty.  When you read about ongoing crisis in Venezuela and its impact on food insecurity, you may not hear about one of the most innovative, people-led solutions delivering

This year the U.S. Food Sovereignty Alliance has awarded the Food Sovereignty Prize to Urban Tilth, a California-based grassroots organization dedicated to building a more sustainable, healthy, and just food system in West Contra Costa County. Through a variety of dynamic programs and initiatives, Urban Tilth is teaching people in their community to grow, distribute, cook, and consume thousands of pounds

The VII Congress of the Latin American Coordination of Rural Organizations (CLOC/LVC) brought together over 450 delegates from 85 organizations and 21 different countries of Latin America and the Caribbean regions. Amidst geopolitical changes, peasants and indigenous people – important political sectors in both regions - came together in Cuba to analyze the unfavorable political context for agrarian reform and

By Kristen Wyman and Saulo Araujo   Image courtesy of Agroecology Now: Members of a Euro-American motorcycle club work alongside citizens of the Athabascan Nation to launch a fish wheel in the Copper River, Alaska.       A recent article, “These Extraordinary Times: Indigenous Peoples and coalition building for agroecology and food sovereignty”, posted by the Center for Water,