Highlighted Blogs
Summer Meals Rock: Chef Aarón Sánchez visits I.S. 347 and gives healthy cooking demo
By Thomas Fisher, WhyHunger Communications Intern Chef Aarón and the kids having some fun after…
International Solidarity with Brazil’s Landless Workers’ Movement
The Landless Workers’ Movement (MST) rallying at the 6th National Congress last February. Photo by…
A Lesson In The History of WhyHunger’s Artists Against Hunger & Poverty Program
Working with artists and the music community is part of the fabric of WhyHunger, starting…
South African Social Movements and the Two Legacies of Nelson Mandela: An Interview with Ricado Jacobs of the Food Sovereignty Campaign of South Africa
In light of Nelson Mandela Day (July 18th, his birthday), WhyHunger interviewed Ricado Jacobs of…
Under the Mango Tree: New Documentary Follows Ghanaian Community Food Program
By Katrina Moore, Editorial Assistant at WhyHunger. Two summers ago, I found myself sweating in…
We Are All Farmer Brown! Maine’s small farmers fight to protect food sovereignty
By Alison Cohen, WhyHunger’s Senior Director of Programs. Maine is the first state to pass local…
Nourishing Connections: Reflections on a Community Learning Project
Back in March we shared reflections from the team at Mother Hubbard’s Cupboard (Bloomington, Indiana)…
Spread the Word! Summer Meals are in Full Swing
The USDA’s Summer Food Service Program (SFSP) fills the gap for millions of low-income children who receive…
Community Voices: Stories from the front lines of food justice in America
We’re thrilled to announce the launch of our newest web resource, a digital storytelling site…
